Description
Discover the ultimate Sicilian Chicken Soup, a comforting blend of shredded chicken, ditalini pasta, and garden vegetables simmered in a fragrant tomato‑infused broth seasoned with oregano and basil. This easy, budget‑friendly recipe delivers rich Mediterranean flavor in under 45 minutes, perfect for family dinners or meal‑prep. Garnish with fresh parsley for a bright finish that turns a simple bowl into a hearty, soul‑warming classic. Serve with crusty bread and a drizzle of olive oil for zest.
Ingredients
- 1 lb chicken, shredded
- 1 cup ditalini pasta
- 1 medium onion, chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 4 cups chicken broth
- 1 can diced tomatoes
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Heat oil in a large pot and sauté onion, carrots, and celery until softened.
- Add garlic and cook briefly.
- Pour in chicken broth and diced tomatoes, stir in oregano and basil, and bring to a boil.
- Reduce heat, add ditalini pasta and shredded chicken, simmer until pasta is al dente.
- Season with salt and pepper, garnish with parsley, and serve.
Notes
- For a richer broth
- substitute half of the chicken broth with low‑sodium vegetable broth. Gluten‑free pasta can be used for a grain‑free version. Add a pinch of red pepper flakes for heat.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 6 servings
- Calories: 280
- Sugar: 5 g
- Sodium: 800 mg
- Fat: 6 g
- Saturated Fat: 1 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 3 g
- Protein: 25 g
- Cholesterol: 70 mg
Keywords: Sicilian Chicken Soup, easy chicken soup recipe, Mediterranean chicken soup, quick chicken dinner, comfort food soup, chicken pasta soup, family-friendly soup, budget chicken meals