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roast turkey herbed dumpling stew (or chicken)

roast turkey herbed dumpling stew (or chicken) Easy Winter Comfort Recipe


  • Author: Tyler Brooks
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Diet: Standard

Description

Discover the comforting flavors of roast turkey herbed dumpling stew (or chicken), a hearty winter bowl that combines tender shredded poultry with light, fluffy herb‑infused dumplings. This easy recipe delivers a rich broth seasoned with thyme, rosemary, and fresh parsley, while the dumplings rise to a perfect pillow‑like texture. Ideal for family gatherings, the stew offers balanced nutrition, warm spices, and a satisfying finish that makes it a go‑to dish for cold evenings. Enjoy the cozy arom


Ingredients

Scale
  • 1 tablespoon vegetable oil
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 2 cups cooked turkey or chicken, shredded
  • 1 teaspoon thyme
  • 1 teaspoon rosemary
  • salt and pepper to taste
  • 1 cup all-purpose flour
  • 1/2 cup milk
  • 1 tablespoon baking powder
  • 2 tablespoons chopped parsley

Instructions

  1. In a large pot, heat vegetable oil over medium heat and sauté onions, carrots, and celery until soft.
  2. Add garlic and cook for another minute, then pour in the broth and bring to a simmer.
  3. Stir in the cooked turkey or chicken, thyme, rosemary, salt, and pepper.
  4. In a bowl, mix flour, milk, baking powder, and parsley to form a batter. Drop spoonfuls into the simmering stew.
  5. Cover and cook for about 15 minutes until dumplings are fluffy and cooked through.

Notes

  • For a spicier version, add a pinch of red pepper flakes with the garlic. If you prefer a richer broth, stir in a splash of heavy cream just before serving. Leftover stew reheats well on the stovetop
  • add a little extra broth if it thickens.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 6 servings
  • Calories: 350
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: roast turkey herbed dumpling stew (or chicken), easy chicken stew, winter comfort food, herbed dumplings recipe, hearty turkey soup, family dinner ideas, quick winter meals, savory broth recipe, one pot dinner, comfort food recipes, dumpling stew