Description
Discover the perfect weeknight solution with One-Pot Garlic Parmesan Beef and Rice, a comforting, creamy dish that combines tender ground beef, fluffy long‑grain rice, and rich Parmesan cheese. This easy recipe requires just a single pot, minimal prep, and a short cooking time, making it ideal for busy families seeking a hearty, budget‑friendly meal. Packed with savory garlic, onion, and fresh parsley, it delivers restaurant‑quality flavor without the hassle. Serve with parsley and lemon zest!!!
Ingredients
- 1 lb ground beef
- 1 cup long‑grain rice
- 4 cups beef broth
- 1 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 onion, chopped
- 2 tablespoons butter
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Melt butter, sauté onion and garlic until softened.
- Add ground beef, brown and season.
- Stir in rice, pour broth, bring to boil, cover and simmer 18‑20 minutes.
- Remove from heat, stir in Parmesan until melted.
- Garnish with parsley and serve.
Notes
- For a lower‑fat version
- use half ground turkey. Gluten‑free rice can replace white rice. Adjust salt if using low‑sodium broth.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: One-Pot
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: One-Pot Garlic Parmesan Beef and Rice, easy beef rice recipe, one pot meals, garlic parmesan dinner, quick weeknight dinner, budget friendly beef dishes, creamy rice casserole, simple one pot recipes, family dinner ideas