Description
Honey Garlic Chicken Stir-Fry is a quick, sweet‑savory weeknight dinner featuring tender chicken, crisp vegetables, and a glossy honey‑garlic glaze. Perfect for families, this easy stir‑fry serves 4, pairs with rice, and can be customized with extra heat or alternative veggies. Ideal for Pinterest, the recipe highlights balanced nutrition, simple steps, and a restaurant‑quality finish that makes it a go‑to for busy cooks.
Ingredients
Scale
- 1 lb chicken tenderloins, cut into bite-sized pieces
- 1/4 cup honey
- 3 cloves garlic, minced
- 2 tbsp soy sauce
- 1 tbsp vegetable oil
- 1 cup broccoli florets
- 1 bell pepper, sliced
- 1 cup snap peas
- Cooked rice, for serving
Instructions
- In a bowl whisk honey, garlic, and soy sauce.
- Heat oil in skillet over medium‑high heat; add chicken and cook until browned, about 5‑7 minutes.
- Add broccoli, bell pepper, and snap peas; stir‑fry 3‑4 minutes.
- Pour sauce over chicken and vegetables; stir and cook 2 minutes until thickened.
- Serve over cooked rice.
Notes
- For extra crunch
- add sliced almonds just before serving. Adjust sweetness by reducing honey to 2 tbsp. Leftovers reheat well with a splash of water.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stir-fry
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 350
- Sugar: 22g
- Sodium: 620mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 70mg
Keywords: Honey Garlic Chicken Stir-Fry, quick chicken stir fry, honey garlic chicken recipe, easy weeknight dinner, chicken and broccoli stir fry, simple Asian chicken, fast chicken dinner, healthy chicken stir fry