Description
Discover the ultimate easy dinner with garlic parmesan crockpot chicken and potatoes. This one‑pot wonder features tender chicken breasts and diced potatoes bathed in a rich garlic‑Parmesan sauce, delivering creamy, cheesy goodness with minimal effort. Perfect for busy weeknights, meal‑prep, or comforting family meals, the slow‑cooker method ensures flavors meld beautifully while the potatoes stay perfectly soft. A satisfying, hearty plate ready when you are. Serve with salad and grape juice up.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 pounds potatoes, diced
- 1 cup grated Parmesan cheese
- 1 cup chicken broth
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Place the diced potatoes in the bottom of the crockpot.
- Season the chicken breasts with salt, pepper, and Italian seasoning, then place them on top of the potatoes.
- In a bowl, mix the minced garlic, chicken broth, and Parmesan cheese, then pour over the chicken.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until the chicken is cooked through and potatoes are tender.
Notes
- For a spicier version, add red pepper flakes to the sauce. Leftovers reheat well
- store in the refrigerator for up to four days or freeze for longer storage. Nutrition is approximate.
- Prep Time: 15 minutes
- Cook Time: 6-7 hours
- Category: Dinner
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 6 servings
Keywords: garlic parmesan crockpot chicken and potatoes, crockpot chicken recipes, easy chicken dinner, parmesan chicken crockpot, one pot chicken potatoes, slow cooker chicken meals, weeknight dinner ideas, chicken and potato crockpot, creamy chicken crockpot, simple crockpot meals, family dinner ideas