Description

A low‑carb comfort dish featuring shredded chicken, broccoli and a creamy cheese sauce, perfect for quick weeknight meals. This easy bake delivers protein, calcium and rich flavor while keeping carbs minimal, making it ideal for healthy families and meal‑prep enthusiasts seeking a satisfying, indulgent dinner without the guilt.

Ingredients

Scale

2 cups cooked chicken, shredded
2 cups broccoli florets
1 cup shredded cheese (cheddar or mozzarella)
1 cup cream cheese, softened
1/2 cup grape juice
1 teaspoon garlic powder
1 teaspoon onion powder
Salt to taste
Black pepper to taste

Instructions

Preheat oven to 350°F (175°C).
Grease a 9‑inch baking dish with butter or oil.
In a large bowl combine chicken, broccoli, cream cheese, grape juice, garlic powder, onion powder, salt and pepper; stir until smooth.
Transfer mixture to the prepared dish and spread evenly.
Top with shredded cheese.
Bake 25‑30 minutes until cheese is bubbly and golden.
Let cool briefly before serving.

Notes

For extra crispness
broil the top for 2 minutes. Leftovers reheat well in the microwave or oven. This recipe freezes well both raw and cooked.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Dinner
Method: Baking
Cuisine: American

Nutrition

Serving Size: 6 servings
Calories: 350
Sugar: 2g
Sodium: 500mg
Fat: 22g
Saturated Fat: 10g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 5g
Fiber: 2g
Protein: 30g
Cholesterol: 80mg

Keywords: Creamy Low Carb Chicken Casserole, low carb chicken casserole, easy chicken dinner, healthy chicken bake, quick low carb meals, chicken broccoli cheese recipe