Description
Indulge in this creamy chicken bake, a foolproof weeknight favorite that combines tender chicken breasts with a rich, silky sauce made from heavy cream and chicken broth, finished with a golden layer of melted cheese. Perfect for busy families, this dish delivers comforting flavor, juicy meat, and a velvety texture that rivals restaurant dishes. Simple ingredients, minimal prep, and a bake time of just 30 minutes make it an essential addition to any home cook’s repertoire. Enjoy each bite now!!!
Ingredients
Scale
- 4 chicken breasts
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup shredded cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat oven to 375°F (190°C).
- Season chicken breasts with garlic powder, onion powder, salt, and pepper, then place in a baking dish.
- Whisk heavy cream and chicken broth together and pour over the chicken.
- Sprinkle shredded cheese evenly on top.
- Bake for 25‑30 minutes until chicken reaches 165°F and cheese is bubbly.
- Garnish with fresh parsley and serve.
Notes
- For a lighter version
- use half‑and‑half instead of heavy cream. Add red pepper flakes for a spicy kick.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 120mg
Keywords: creamy chicken bake, easy chicken bake, chicken dinner recipe, quick creamy chicken, chicken bake with cheese, weeknight chicken meals, comfort food chicken