Description
Cozy Crockpot Chicken and Dumplings is a comforting slow‑cooker dinner packed with tender chicken, vegetables, and fluffy biscuit‑style dumplings. Perfect for busy weeknights, this easy recipe delivers hearty flavor, minimal prep, and a warm, satisfying bowl that serves six. Ideal for family meals and meal‑prep, it combines classic comfort with modern convenience for a truly delicious result.
Ingredients
Scale
- 4 cups chicken broth
- 1 lb chicken breast, diced
- 1 cup carrots, sliced
- 1 cup celery, chopped
- 1 onion, diced
- 2 cups frozen peas
- 2 cups biscuit dough, cut into pieces
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
Instructions
- Dice chicken and prepare vegetables.
- Place chicken broth, chicken, carrots, celery, onion, garlic powder, onion powder, salt, and pepper in the slow cooker.
- Cook on low 6‑7 hours or high 3‑4 hours until chicken is done.
- Add biscuit dough pieces 30 minutes before end; cook until fluffy.
- Stir in frozen peas, warm through, and serve.
Notes
- For a richer broth, use low‑sodium chicken broth. Add red pepper flakes for heat or fresh herbs for extra flavor. Leftovers freeze well without dumplings
- add fresh dumplings when reheating.
- Prep Time: 15 minutes
- Cook Time: 6‑7 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Cozy Crockpot Chicken and Dumplings, slow cooker chicken recipe, chicken and dumplings crockpot, easy comfort food, one‑pot chicken dinner, family friendly crockpot meals