Description
Classic Chicken Parmesan is an easy, family‑friendly baked chicken dish with a golden breadcrumb crust, savory marinara sauce, and melty mozzarella cheese. Perfect for weeknight dinners, this Italian‑inspired recipe serves 4, delivers 450 calories per serving, and pairs beautifully with pasta or a fresh salad. Follow simple steps for a crisp, flavorful result that will become a household favorite.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 2 tablespoons butter, melted
- Fresh basil for garnish (optional)
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment.
- Mix breadcrumbs, Parmesan, garlic powder, Italian seasoning, salt, and pepper.
- Pat chicken dry, then coat each breast in the breadcrumb mixture.
- Place coated chicken on the sheet and drizzle with melted butter.
- Bake 25 minutes until golden and cooked through.
- Remove, spoon marinara over each piece, and sprinkle mozzarella.
- Return to oven 10 minutes until cheese is bubbly and golden.
- Garnish with fresh basil and serve.
Notes
- For extra crispness
- broil for the last 2 minutes of the first bake. Let the chicken rest 2 minutes before adding sauce to retain juices.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 4 servings
- Calories: 450
- Sugar: 0 g
- Sodium: 600 mg
- Fat: 20 g
- Saturated Fat: 8 g
- Unsaturated Fat: 12 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 35 g
- Cholesterol: 120 mg
Keywords: Classic Chicken Parmesan, easy chicken parmesan, chicken parmesan recipe, baked chicken parmesan, chicken parmesan dinner, Italian chicken dinner, quick chicken meals, family dinner ideas