Description

Discover the ultimate chicken cordon bleu casserole, a one‑dish wonder that layers shredded chicken, savory smoked beef, broccoli, and melted Swiss cheese in a creamy soup‑based sauce. This easy bake delivers a golden crust, cheesy pull, and comforting flavor that reminds you of classic cordon bleu without the fuss of rolling. Perfect for busy weeknights, meal prep, or feeding a crowd, this casserole offers a satisfying, hearty dinner that’s ready in under an hour. Serve with a simple green sala

Ingredients

Scale

2 cups cooked chicken, shredded
1 cup smoked beef, diced
2 cups broccoli florets
1 can cream of chicken soup
1 cup milk
1 cup shredded Swiss cheese
1 cup breadcrumbs
1 tablespoon butter, melted

Instructions

Preheat the oven to 350°F (175°C).
In a large bowl, combine the shredded chicken, diced smoked beef, broccoli, cream of chicken soup, and milk. Mix until well combined.
Transfer the mixture to a greased casserole dish and sprinkle with Swiss cheese.
In a small bowl, mix the breadcrumbs with melted butter, then sprinkle over the cheese layer.
Bake for 30-35 minutes or until the top is golden and bubbly.

Prep Time: 15 minutes
Cook Time: 35 minutes
Category: Dinner
Method: Bake
Cuisine: American

Nutrition

Serving Size: 6 servings
Calories: 320

Keywords: chicken cordon bleu casserole, easy chicken casserole, chicken dinner recipe, comfort food casserole, baked chicken dish, quick family meals, one‑pan chicken bake, cheesy chicken casserole, broccoli chicken bake, smoked beef recipes