Description
Apple cider glazed chicken is a quick, sweet‑tangy dinner that pairs juicy chicken breasts with a glossy apple cider reduction. This easy recipe uses pantry staples like olive oil, brown sugar and thyme to create a caramelized glaze that bakes to perfection in just 30 minutes. Perfect for busy weeknights or cozy fall gatherings, the dish delivers rich flavor, minimal cleanup, and a comforting aroma that makes every family meal memorable. Serve with roasted veggies for a very balanced meal today!
Ingredients
Scale
- 4 chicken breasts
- 1 cup apple cider
- 2 tablespoons olive oil
- 2 tablespoons brown sugar
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon thyme
Instructions
- Preheat oven to 375°F (190°C).
- Whisk apple cider, brown sugar, garlic powder, salt, pepper, and thyme.
- Heat olive oil in a skillet and sear chicken until golden.
- Transfer to a baking dish, pour glaze over, and bake 25‑30 minutes.
- Rest briefly before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 320
- Sugar: 2 tbsp
- Sodium: 1 tsp
- Fat: 2 tbsp
- Saturated Fat: 0.5 g
- Unsaturated Fat: 1.5 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 0 g
- Protein: 25 g
- Cholesterol: 70 mg
Keywords: apple cider glazed chicken, easy chicken dinner, fall chicken recipe, quick apple cider chicken, sweet and tangy chicken, chicken dinner ideas, autumn comfort food, simple chicken glaze, weeknight chicken recipe